So you think eating fried insects is gross, huh? Well, if you’ve used any of the ever present little bowls of hot sauce at a Thai food restaurant, you’ve already eaten bugs so what the hey! That’s Right: In Thai cuisine, water bugs are commonly part of certain chili sauces, and are not looked upon as a pest or bug. Besides, they are ground up and unrecognizable. But you’ve eaten them all the same.
Of course that’s not quite the same as chompin’ down on fried grasshoppers, whole water bugs, cock roaches, or silk worms. These and several other bug types can be found all over Bangkok being hawked from street stall eateries. For some reason they are especially predominate around the perimeter of the weekend market. Must be a Thai thing, hit the flea market and have some bugs for a snack. And the locals tell me it really is all about the sauce, anyway.
christianpfc said:
I tried several kinds of insects, and some taste quite good. But I never saw cockroaches prepared for eating (which is a surprise as there are quite a lot of them on the streets and they are quite big). Did you just make the cockroaches up?
dropdeadguys said:
I wish! But no, had them for lunch in Chiang Mai. Well, not me, but a touri friend ate one and then my bar boy friend Noom ate one, too. I made him brush his teeth before I’d kiss him.